#CocktailRobot: The Fitzgerald
6/3/2016
A photo posted by R.Robot (@happyrobotusa)
on
Aug 23, 2015 at 3:29pm PDT
Sunday cocktail hour. The Fitzgerald
11/2 ounces dry gin
3/4 ounce strained, freshly squeezed lemon juice
3/4 ounce Simple Syrup
2 dashes aromatic bitters
Shake on ice. Strain. Woo!
Lovely wife gave it a four-yum rating (btw, that's out of five YUMS).
In the future I might dash a bit more bitters and maybe be a tad heavy handed with the simple syrup.
More info:
http://12bottlebar.com/2010/03/the-fitzgerald/
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